Food & Wine Weekend at

DeVito’s of Eureka Springs

Food Courses featuring Arkansas farms

Friday , Saturday & Sunday

November 10th, 11th & 12th

$55 all inclusive

 

benvenuti!

Frexinet Cava Brut

 

1st Course

Sycamore Bend Farms, Eureka Springs

Tomatoes · Kale · Spinach · Japanese Turnips · Black Currant Vinaigrette

Ponzi Pinot Gris · Willamette Valley, Oregon · 2015

 

2nd Course

Brown Chicken Brown Sow, Mountain Home

Bone-In Pork Chop · Black Truffle Mashed Potatoes · Pea, Caramelized Onion & Bacon Gravy

Marietta Cellars Old Vine Red · Geyserville, California · Lot #66

 

3rd Course

Piney Creek Garden, Eureka Springs

Yellow & Red Watermelon · Lavender Infused Local Honey

Sokol Blosser Evolution · Dundee, OR · Lucky #9

 

 

Regular Menu Available
Reservations suggested for parties of 5 or more
DeVito’s of Eureka Springs
5 Center St.
479 253 6807

devitoseureka.com