Cuisine Karen Cooking School will be offering cooking classes Friday, Saturday and Sunday, November 9-11, 2018.
Classes are held at 10 Woolridge Drive, menu detailed below.






Friday, Nov 9, 10am-1pm
Culinary Demonstration Class $50
Saturday, Nov 10, 10am-1pm
Hands-On Culinary Class $60
Sunday, Nov 11, 10am-1pm
Hands-On Culinary Class $60
Eureka Springs Food & Wine Weekend Class menu:
Kabocha squash salad with arugula, pomegranate, roasted walnut, and chili-lime spiced pepitas
Curried winter squash soup
Chef’s surprise:  Two ways to cook simply delicious cabbage
To reserve, email:
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